|
|
Three things to eat around town this weekend |
|
Jian bing in Flushing |
Followsoshi is a new food stall in Downtown Flushing's Chinatown neighborhood that specializes in jian bing, a traditional crepe-like Chinese street food that folks usually devour for breakfast. Opt for a vegetarian order filled with shredded potato and seaweed salad or one oozing with spiced beef. | |
Doughnuts in Bed-Stuy |
Serving flavors ranging from the traditional to the eclectic, Fan-Fan Doughnuts is helmed by Mexican pastry chef—and NYC doughnut queen—Fan Gerson. Try a Mexican cinnamon treat or opt for the roasted banana boasting chocolate and candied popcorn. Whatever you order, make sure to snap a photo for your feed: all doughnuts are a feast for the eyes. | |
Gelato in Soho |
Italians simply do it better. Sant Ambroeus' new Gelateria in Soho will transport you smack-dab in the middle of Rome with 16 different flavors of gelato and sorbetto. We're partial to the pistachio and the good ol' vanilla, but there's a lot more to choose from, including the massive coppa gelato (basically, a sundae.) | | | | |
paid content |
Discover these neighborhood favorites | |
| | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|